Industry News | September 4, 2014

Del Taco Introduces New Fresca Bowls

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Del Taco is launching three new Fresca Bowls loaded with fresh ingredients. Priced at $4 each, Del Taco’s Fresca Bowls are served on a bed of fresca lime rice and seasoned black beans, and are offered in three varieties.

The Southwest Grilled Chicken & Veggie Bowl combines grilled chicken and a blend of fire-roasted red and green bell peppers, caramelized onions, and Poblano peppers. The Pollo Asado Grilled Chicken Bowl is made with marinated grilled chicken, pico de gallo salsa, onions, and cilantro. The Fire Roasted Veggie Bowl features Del Taco’s green chile sauce, pico de gallo salsa, and a blend of roasted vegetables.

Del Taco’s Pollo Asado Grilled Chicken Bowl and Southwest Grilled Chicken & Veggie Bowl each loaded with 4.5 ounces of chicken per serving. The Fire Roasted Veggie Bowl is ideal for guests looking for a delicious, meatless option.

“Del Taco is thrilled to introduce our new line of Fresca Bowls, loaded with a generous portion of fresh-grilled chicken that far outpaces competitors, to deliver what we believe is the freshest bowl experience for the money,” says John Cappasola, chief brand officer for Del Taco LLC. “We are committed to providing our guests with options that focus on freshness, as well as providing a convenient and elevated dining experience, all while continuing to deliver the value that Del Taco is famous for.”

From September 4–14, Del Taco guests will receive a free small drink with purchase of any Fresca Bowl, at participating locations.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

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