First-time Dickey’s franchisees will now receive a discount on their royalty fees during their first six months if they sign for a new store anytime during the month of January.
“2019 was an unprecedented year for us and there really is no better time to join the Dickey’s family,” says Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “As we enter our 79th year in operations, I look forward to advancing our proprietary back-of-house technology and exciting new menu developments.”
Dickey’s Barbecue Pit offers franchisees six revenue streams:
- Dine In
- Catering
- Online Ordering
- Outside Delivery
- Holiday Meals
- Retail Items
In 1994, the Dallas-based Dickey’s Barbecue Pit began franchising and offering veterans a 25 percent discount off their initial franchise fee. Since then, Dickey’s has grown to become the world’s largest barbecue franchise and in 2019 was recognized as the Global Franchise Award Winner in the Food and Beverage Category by the International Franchising Association.
“As a family-owned franchisor, we always look for someone who shares our values and passions, because together we’re not just building a business, we’re building a legacy,” says Roland Dickey, Jr., CEO of Dickey’s Capital Group. “If you’re a first-time franchisee, then you’ll want to partner with an established brand that has a deep history of industry experience and resources to help you navigate the new waters of being a business owner.”
