Elevation Burger is offering a brand new menu item: the Barbecue Bacon Cheddar Burger, which is now available at Elevation Burger locations nationwide for a limited time only.
Made with the highest quality ingredients, Elevation Burger’s Barbecue Bacon Cheddar Burger includes two 100 percent organic, grass-fed, free-range beef patties; melted, aged, unprocessed Cheddar cheese; organic bacon; caramelized onions; and Simply Heinz Barbecue sauce. It’s the first menu addition for the restaurant in five years.
“We think our guests will be excited with the introduction of a new and unique burger offering,” says CEO, Rick Altizer. “Our loyal guests told us that a barbecue burger was something they wanted so we are giving it to them. As we continue to grow as a company we’re talking with our fans about bringing other exciting new additions to the menu—and this is the first of many.”
Elevation Burger’s regular menu offerings consist of burgers made from 100 percent organic, grass-fed, free-range beef and fries cooked in heart-healthy Bertolli olive oil, offering burgers and other food items with less fat and fewer calories, including two different vegetarian burgers: a vegetarian and a vegan option. Guests have the option of having their burgers served on a fresh potato roll or wrapped in lettuce.
Elevation Burger’s new Barbecue Bacon Cheddar Burger will be available at 32 participating locations nationwide along the East Coast from Portland, Maine, to Miami, and as far west as Austin, Texas, for a limited time only.
The five times weekly e-newsletter that keeps you up-to-date on the latest industry news and additions to this website.