FAT Brands Inc., parent company of Fatburger, Buffalo’s Express, and seven other restaurant concepts, announced the opening of a co-branded Fatburger and Buffalo’s Express in Lake Balboa, CA.

“The heart of our brand is in California and we know the demand for our delicious burgers and tasty wings is especially high in the state,” says Andy Wiederhorn, CEO of FAT Brands. “This is our first new location in San Fernando Valley in some time now and we are eager to provide locals with another comfort food option closer to home.”

Ever since the first Fatburger opened in Los Angeles more than 70 years ago, the chain has been known for its delicious, grilled-to-perfection and cooked to order burgers. Founder Lovie Yancey believed that a big burger with everything on it is a meal in itself. And at Fatburger “everything” is not just the usual lettuce, tomato, onion, mayo, mustard, pickles and relish. Burgers can be customized with everything from bacon and eggs to chili, jalapenos and onion rings. In addition to its famous burgers, the Fatburger menu also includes Fat and Skinny fries, sweet potato fries, scratch-made onion rings, IMPOSSIBLE™ burgers, turkeyburgers, chicken sandwiches, and hand scooped milkshakes made from 100% real ice cream.

From the Buffalo’s Express menu, patrons can choose bone-in or boneless wings accompanied by a range of sauces including Scorchin, Carolina Fire BBQ, Asian Sesame, Coconut Jerk, Honey Garlic, and Sweet Bourbon BBQ. All of Buffalo’s Express menu wings are accompanied by celery, carrots and blue cheese, ranch or honey mustard dressing.

Emerging Concepts, Fast Casual, News, Fatburger