Fuzzy's Taco Celebrates Summer with LTO Menu

    Industry News | July 24, 2018

    Fans are living their best “Baja Life” all summer long at Fuzzy’s Taco Shop, the home of fish tacos, patio parties, cold libations, and good vibes. All of Fuzzy’s 146 locations will have you feeling like you’ve just stepped off the street and into the sand with summer-inspired menu items (available through September 2), epic patio hangouts, and the ultimate Baja-inspired giveaway.

    Fuzzy’s Baja Life menu additions include a Mango Mahi Taco ($3.99), seasoned and grilled Mahi Mahi, topped with Mango Salsa (mango, tomato, red onion, cilantro), drizzled with a zesty citrus habanero sauce; and a Baja Shrimp Bowl ($6.99), grilled shrimp with roasted corn, black beans, cilantro-lime rice, tomatoes, red onion, and avocado slices on a bed of lettuce, served with cilantro-lime ranch dressing. Additionally, Fuzzy’s featured drinks include the Trop Everything Rita, a frozen margarita with shot of tropical syrup; and the Sunshine Mule, vodka, Ginger Beer, and a splash of lemonade concentrate.

     “As one of the original fish taco concepts Fuzzy’s has always embodied the Baja spirit in both the food we prepare and the atmosphere we cultivate at all our restaurants,” says Mel Knight, president of Fuzzy’s Taco Shop. “The Baja Life is all about gathering with friends and kicking your feet up while enjoying some fresh, delicious food and ice-cold drinks.”

    Fuzzy’s Taco Shop has partnered with Coca-Cola to deliver fans yet another opportunity to crank up the good vibes with an epic giveaway with prizes including a trip for two to Mexico, Fuzzy’s gift packs, and Fuzzy’s T-shirts.

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.