Grabbagreen's growth continues as the Arizona-based healthy fast food concept signed 14 additional franchise agreements with Prometheus Worldwide, LLC; a franchise led by Eric Tautfest and Todd Everette. The Dallas-based franchise group signed a six-store agreement with Grabbagreen back in May. This new agreement gives Prometheus Worldwide, LLC exclusivity to the Dallas/Fort Worth area and brings the total to 20 locations for the franchise group to open over the next several years. Prometheus will open their first Grabbagreen in the Addison Walk Shopping Center in early 2017.
The Arizona-based chain, which began only three years ago, currently has eight locations in four states across the U.S. and continues its growth momentum by aggressively targeting states and untapped markets around the country. To date, Grabbagreen has signed 76 franchise agreements and more than 180 development agreements since announcing their franchise opportunity in April 2015. The concept expects to open at least seven more locations across Arizona, Texas, North Carolina, Colorado, Idaho, New Jersey, and California by the end of the year.
"This franchise agreement with Prometheus Worldwide marks a significant milestone for Grabbagreen as we surpass our 75th franchise deal," says Keely Newman, CEO and co-founder of Grabbagreen. "The interest has been unbelievable. What started just a few short years ago, this common goal has exploded into a nationwide brand with many stores on the way. As a national healthy fast casual player, we continue to carve our distinct niche in the fast-food industry; providing truly healthy food to customers on the go."
The whole food menu is preservative-free, naturally gluten-free, GMO free and semi-organic. Grabbagreen offers a full selection of grain and green-based bowls with fresh hormone-free and antibiotic-free proteins provided by local farms, fresh-pressed juice, handcrafted smoothies and acai bowls, breakfast and healthy kid-friendly items. All signature menu items are prepared fresh, made-to-order and provide a delicious experience for customers and a variety of flavors to meet dietary needs. The engaging menu offers a variant of options for the customer to customize their meal with their popular "Grab Your Own" option.