Just in time for spring, Honey Dew Donuts announced the addition of several new food and drink items to its menu.
Right now, customers can enjoy two new flavors of V8 V-Fusion Smoothies: Refreshing Watermelon-Raspberry V-8 V-Fusion Smoothie and fruity Strawberry-Banana V-8 Fusion Smoothie. A blend of fruits and vegetables, the smoothies are a refreshing way to get your vitamins and other nutrients. These drinks contain a full serving of fruits and vegetables and are gluten free.
Additionally, Honey Dew is kicking up the heat for lunchtime with the new Willow Tree Buffalo Chicken Sandwich. This sandwich features a hearty helping of tangy Buffalo chicken blended together with mozzarella and blue cheeses, served on a freshly baked sub roll. Starting April 13 and running through to April 26, customers can get a Buffalo Chicken Sandwich and medium iced tea for $2.99. This is Honey Dew’s third sandwich made with chicken salad from Willow Tree Farm in Attleboro, Massachusetts.
Also new to Honey Dew’s menu are three butter rum-flavored items. The Butter Rum Stick is a spin-off of its famous cinnamon stick and features a creamy filling with sweet butterscotch bits and a hint of rum flavor. Honey Dew is also offering two varieties of butterscotch-filled Butter Rum Muffins—one topped with butter crumbles and the other sprinkled with cinnamon streusel.
“We love coming up with new and innovative products as we continue to expand beyond just breakfast foods,” says Honey Dew founder and president, Richard Bowen. “As our customer base grows, so does our variety, while still maintaining the quality and deliciousness our customers have come to expect at Honey Dew.”
The new menu items are now available at all Honey Dew locations in Massachusetts, Rhode Island, and New Hampshire.
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