Jollibee, a global restaurant brand that is lauded for its Chickenjoy fried chicken, chicken sandwiches, and Peach Mango Pies, will open its second location in Washington on Sunday, October 29, 2023. Come treat yourself to “the best chain fried chicken in America,” as declared by Eater.com, and newer menu additions, including baked cheddar mac ‘n cheese, flaky biscuits, and the limited-edition Mango Pineapple Quencher.  

Conveniently located within the Tacoma Mall at 4502 S. Steele Street in South Tacoma, Jollibee is prepared to serve the patrons of this major retail hub who are looking for a quick bite while out shopping. Tacoma is the third-largest city in Washington by population and South Tacoma, specifically, has become a hotspot attracting visitors near and far due to its proximity to Seattle. 

“We can’t wait to extend the Jollibee experience to Tacoma residents with the city’s first location opening this Sunday,” says Maribeth Dela Cruz, Business Group Head, Honeybee Foods Corporation dba Jollibee. “The city of Tukwila welcomed us with open arms back in 2010, and ever since then, we have been planning to expand our presence in Washington so that both our established and soon-to-be fans can enjoy their favorite Jollibee dishes.” 

For those planning to check out the new Jollibee – Tacoma location, here are the key details:  

  • Address: 4502 S. Steele Street, Suite 159, Tacoma, WA 98409 
  • Store Hours: 9AM – 10PM, seven days a week 
  • How to Order: This location will offer dine-in, take-out, and online ordering.  

Don’t forget to savor these must-try menu items when you visit: 

  • Chickenjoy: Jollibee’s signature crispy and juicy bone-in fried chicken. Also available in a spicy version.  
  • Chicken Sandwich: A crispy, juicy chicken breast fillet is spread with umami mayo, and sandwiched between a toasted brioche bun. 
  • Spicy Chicken Sandwich: The spicy version features a sriracha mayo spread and fresh jalapeno slices. 
  • Peach Mango Pie: Made with peaches and real Philippine mangoes tucked in a warm, light, and crispy crust. For a limited time, customers can try a tropical Coconut Pineapple Pie which features real pieces of coconut and pineapple.  

Jollibee store openings in the U.S. are a celebration for loyal fans and first-time customers to gather as a community to satisfy their cravings for tasty food that is a delicious reminder of home for some, and a new, exciting treat for others. Across North America, Jollibee is making strides by expanding its footprint in markets such as Brooklyn, NY and Dallas, TX, before opening the brand’s 100th store with the celebratory, invigorating energy that is customary at all Jollibee store openings.  

Jollibee’s new Tacoma store marks its 95th restaurant in North America and joins its existing location in Tukwila, Washington (1374 Southcenter Mall), which opened in 2010.  

Fast Food, Growth, News, Jollibee