Industry News | March 21, 2016

Juice It Up! Opens Second Albuquerque Location

image used with permission.

Juice It Up!, one of the nation’s leading raw juice bar and handcrafted smoothie franchises, has opened its second Albuquerque, New Mexico, location. Located in the Far North Shopping Center, this is the second location operating under the ownership of franchisees and Albuquerque residents, Kelly and Shawn Wolf.

“We’re excited to open our second location in Albuquerque, and we couldn’t be happier with the positive feedback we’ve received from the community,” Kelly Wolf says. “We are committed to serving as an advocate for our guest’s health, while providing them with craveable ‘food as fuel’ options.”

All Juice It Up! products are designed and created to not only be delicious, but also meet the nutritional wants and needs of guests at every level of health. Menu items include fresh-squeezed functional raw juices, blended-to-order real fruit and veggie smoothies, and nutrient-rich bowls loaded with superfruits Açaí and Pitaya. With the recently introduced Smoothie Bowls, guests can transform their favorite Classic and Veggie Smoothie into a nourishing meal replacement, topped with fresh bananas, granola, and a drizzle of honey. To supercharge any bowl or smoothie, Juice It Up! offers a “Make it Green” option by blending in raw kale and spinach to add an extra dose of fiber, vitamins, and minerals.

“We are proud to partner with passionate franchisees like Shawn and Kelly, and are thrilled to continue our New Mexico expansion with this second Albuquerque location,” says Carol DeNembo, vice president of business development for Juice It Up! “We’re happy to make Juice It Up! even more accessible to residents, as it’s clear that the Albuquerque community embraced Juice It Up!’s signature products to help fuel their healthy lifestyles.”

The new Albuquerque Juice It Up! is located in the Far North Shopping Center at 6300 San Mateo Blvd NE, Suite H-3, Albuquerque, New Mexico. Hours of operation are Monday through Friday 7 a.m. to 9 p.m., Saturday 8 a.m. to 9 p.m., and Sunday 9 a.m. to 9 p.m.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

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