Just Salad, the New York City based fast-casual salad brand with 29 locations in New York, Chicago, Hong Kong, and Dubai opened their first collegiate location at Kansas State University on the first floor of the newly renovated K-State Student Union.

“We are excited to take Just Salad to K-State and offer students, faculty, and employees a truly healthy lunch and dinner option,” says co-founder and CEO Nick Kenner. "The students could not be more excited for us to open. They currently have nowhere to turn for healthy options that taste great."

The Kansas State University outpost will feature the brand’s signature salad combinations like the seasonal A Very Just Salad Thanksgiving, Sweet Mama, Autumn Caesar and classic favorites such as The California, Chicken Caesar, and Mediterranean Mix.

In addition to the K-State opening, Just Salad will be opening in Jersey City, New Jersey and will increase their Chicago presence with two new stores by the end of 2016, ­doubling their footprint in the Windy City. 

Just Salad launched in 2006 with one location in midtown Manhattan and now employs over 800 people in 29 locations in New York, Chicago, Hong Kong, and Dubai. The company offers an impressive lineup of quality proteins like free-range grass fed beef, antibiotic-free humanely raised chicken, sustainable seafood, and organic tofu. The “JS Promise,” the brand’s all-encompassing philosophy, is to provide quality, healthy food in a fast, yet affordable way.

Fast Casual, Fast Food, Growth, News, Just Salad