Industry News | November 26, 2014

Mad Greens to Celebrate 10th Anniversary with Free Food

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Denver-based MAD Greens, a fast-casual concept serving up fresh, healthy lunch and dinner options, is celebrating its 10th birthday in December—and letting customers in on the celebration, too. From December 1 through December 9, guests can redeem coupons daily for free premium ingredients and proteins, free soup, hummus, and more.  

On December 10, MAD Greens’ birthday, the chain will also be giving away free salads to every 10th customer. Guests can claim each day’s offer at

MAD Greens opened its first location in Centennial, Colorado, on December 10, 2004. That restaurant, still open today, was joined by 11 other locations. The company has served more than 7 million customers, who choose salads, soups, wraps, and panini sandwiches for a healthy lunch or dinner, scratch made with high-quality ingredients. In total, the chain has served up more than 200 tons of spring mix, 1.9 million heads of romaine lettuce, and 60 tons of spinach. 

MAD Greens is committed to using local companies and locally sourced ingredients on its menu whenever possible. Over the years, the chain has partnered with local farms to provide its lettuce, vegetables, and herbs, and even started its own farm in Elizabeth, Colorado, in partnership with Agriburbia. The company also chooses local and like-minded brands to provide healthy ingredients for its customers. Local brands served in MAD Greens restaurants include Bing Energy, Boulder Organic Tofu, Colorado Native Beer, Izzio’s Artisanal Bakery, Jumpin’ Good Goat Dairy, Olomomo Nut Company, and Rice’s Honey.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.


I'm proud to have worked with the Madcrew to open that first location in Centennial, CO. Developing real estate is rewarding because of awesome innovators like Mad Greens.

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