Manhattan Bagel is celebrating the holidays with the launch of its cinnamon-inspired seasonal menu featuring a new Cinnamon Toast Egg Sandwich as well as its double-whipped Cinnamon Cream Cheese and Cinnamon Winter Blend Coffee. The limited-time menu is available through year-end.

“We are excited to launch our winter menu featuring nostalgic flavors of cinnamon and seasonal spices,” says Glenn Lunde, chief concept office for Einstein Noah Restaurant Group. “Manhattan Bagel thrives on bringing friends and families together over great tasting, quality food at a great value, and we are pleased to kick-off the holiday season with a selection of delicious menu items that all guests will enjoy.”

Manhattan Bagel’s Cinnamon Toast Egg Sandwich provides a blend of sweet and savory with scrambled egg, sausage, melted Cheddar cheese and a cinnamon-butter blend, all toasted on a Cinnamon Raisin Bagel. If guests prefer to stick with a bagel and cream cheese, they can pair their favorite boiled-and-baked New York–style bagel with double-whipped Cinnamon Cream Cheese for a sweet, spicy cinnamon flavor. Finally, the Cinnamon Winter Blend coffee is back.

Manhattan Bagel is a quick-casual bakery café known for its signature boiled-and-baked New York–style bagels. The restaurant’s diverse menu includes a variety of bagels from classic, gourmet, to Thintastic choices. In addition to bagels, Manhattan Bagel offers double-whipped cream cheese, a selection of signature sandwiches, and Lighter Side menu options, as well as home-style soups, sweets, artisan roasted coffee, and specialty beverages.

Breakfast, Menu Innovations, News, Manhattan Bagel