After 25 years of service, Dave Mosteller, vice president and general managerof Frymaster, has announced his retirement.
With his departure, Manitowoc Foodservice is pleased to announce Todd Phillips will succeed Dave Mosteller in these positions at Frymaster, effective immediately.
Phillips has been with Frymaster for a total of six years and has held various leadership positions within the organization, including director of finance and special projects from 2004–2009.
Prior to Frymaster, he worked for Maytag for more than 20 years in numerous finance, operations, and supply chain leadership positions. He holds a bachelor’s of science degree in accounting from Illinois State University.
“We are thrilled to have Todd lead the Frymaster team. He is already very familiar with the products and is looking forward to resuming his relationship with Frymaster’s customers and the team in Shreveport, Louisiana,” says Phil Dei Dolori, executive vice president Americas, cooking solutions.
Frymaster, a Manitowoc Foodservice company, manufactures commercial fryers, frying systems, water-bath rethermalizers, pasta cookers, and the equipment related to these technologies for the foodservice industry. Frymaster Corporation is the market leader in commercial fryers—the choice
of the world's largest foodservice chains.
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