Masala Wok’s “Aromatic Spices & Sizzling Stir Fry” is now available at a fourth location in the greater Dallas area. The fast-casual Indian and Asian chain announced the opening of its newest restaurant at 6106 Luther Lane in Dallas.
The new Dallas location is owned and operated by Masala Wok Holdings and is the sixth corporate-owned restaurant out of 11 total locations across Texas and Virginia. The company expects strong consumer interest to continue in the Dallas market as it looks to build its brand to fuel further expansion in the area. Masala Wok previously announced the opening of their 10th location in Sugarland, Texas, in October 2013.
“Our fans in Dallas have spoken: ‘We want more locations to visit!’ And we have listened,” says Pramod Prodduturi, Masala Wok’s president. “We are delighted to announce the opening of our Luther Lane location to satisfy their appetite for our unique aromatic spices and sizzling stir fry. We are thrilled to continue our expansion by building an even stronger presence in Dallas.”
Masala Wok’s menu features traditional Indian meals and popular Asian fare. Traditional Indian dishes include meats and breads cooked in tandoor (clay oven) and curries prepared with masala (ground spices). Asian dishes are prepared with vegetables, meats, and sauces stir-fried in a wok. Masala Wok’s guests can choose from a wide variety of meats, fish, and vegetarian options, as well as an array of vegan and gluten-free selections.
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