McDonald's to Roll out Caramel Brownie McFlurry in U.S. Stores

    Industry News | April 5, 2021
    McDonald's
    McDonald's
    The Caramel Brownie McFlurry made its debut in Canada in 2017.

    To celebrate National Caramel Day, McDonald's announced the upcoming arrival of the new Caramel Brownie McFlurry. It features creamy vanilla soft serve made with real dairy, with brownie pieces and caramel topping blended throughout. 

    Fans across the country can enjoy this craveable treat for a limited time starting May 3 – just in time for warmer weather – at participating restaurants while supplies last. 

    “As our fans rejoice in the changing of the seasons, we’re excited to give them a new way to enjoy our most iconic dessert,” says McDonald’s Sr. Director of Culinary, Chad Schafer.  “In fact, the flavors in our new Caramel Brownie McFlurry are inspired by that first-warm-day-of-the-year feeling. The cool and creamy soft serve mixed with fudgy brownie pieces and sweet, gooey caramel makes every refreshing bite worth savoring.”

    While this is the first time the Caramel Brownie McFlurry will be available at restaurants throughout the U.S., it made its original debut in 2017 in Canada – the birthplace of the McFlurry. The treat we know and love was created in 1995 by a local McDonald's Owner and Operator, Ron McLellan, in Bathurst, Canada. Since then, the McFlurry has brought joy to moments both big and small for customers for over 25 years in more than 100 countries.

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.