Nanoosh unveiled a new menu with lots more options for its Powerfood Plates and salads, all with bolder flavor and spices. On the new Nanoosh menu, the flavors all come from the riches of the earth and boast new spices like turmeric, a hotter spicy habanero sauce, new pickled toppings, and more. The menu also improves this fast-casual brand’s commitment to organic sourcing with an improved list of ingredients that are always organic at Nanoosh.
“When we launched Nanoosh nearly 10 years ago, we pioneered the concept of authentic Mediterranean cuisine with a healthy and organic focus. With our new menu, we are very excited to add new robustly flavorful alternatives to our Powerfood Plates and satiate our guests’ desire for bolder flavors and spices,” says Nanoosh cofounder and CEO Hugo Trinquier.
Nanoosh’s new menu responds to many customer requests and the latest flavor trends, with bolder flavor options and spicier sauces. Nanoosh’s newest base for its popular Powerfood Plates is Basmati Turmeric Rice. The new Hot Giardiniera features finely minced pickled hot peppers, celery, cauliflower, and olives. The menu also has new salads, wraps, and a seasonal section with the best seasonal ingredients adding lots of bold flavor and organic nutrition.
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