Innovative Beverage Concepts, Inc of Aliso Viejo, California,
has launched the 1st USDA organic certified frappes and Fair Trade
Certified mocha frappe to the market.
is an all natural, organic, zero fat frappe line.US organic food sales are the fastest growing segment of food sales in
North America and have grown between 17-19% since 1997. Cocoa is one of the
most heavily sprayed crops in the world along with coffee and most big brands
still currently use institutional, commodity cocoas in there blended mocha