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    Moe’s Responds to Customer Demand, Introduces Steak & Queso

  • Industry News July 31, 2019
    Moe’s Southwest Grill
    Guests can try the Steak & Queso in-store, or through online ordering and delivery.

    According to market research, Gen Z consumers find value in a unique dining experience and are quickly shaping the food industry to do the same. Moe’s realized fans have come up with a new way to eat queso (hint: it’s not just for chips anymore). The brand’s most savvy customers have been ordering queso on its core products – bowls, stacks and burritos – for years.

    This season, Moe’s is promoting our Steak & Queso combo to make sure its devoted fans can try this delicious, craveable, customizable menu item featuring the chain’s new steak and liquid gold queso.

    Guests can try the Steak & Queso in-store, or through online ordering and delivery.

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.