According to market research, Gen Z consumers find value in a unique dining experience and are quickly shaping the food industry to do the same. Moe’s realized fans have come up with a new way to eat queso (hint: it’s not just for chips anymore). The brand’s most savvy customers have been ordering queso on its core products – bowls, stacks and burritos – for years.

This season, Moe’s is promoting our Steak & Queso combo to make sure its devoted fans can try this delicious, craveable, customizable menu item featuring the chain’s new steak and liquid gold queso.

Guests can try the Steak & Queso in-store, or through online ordering and delivery.

Marketing & Promotions, News, Moe's Southwest Grill