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Native Foods’ Next Chef’s Special: the Chimichurri Steak Bowl

Aug 1 2022

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Native Foods, the vegan fast-casual brand serving plant-based goodness, announces their next Chef’s Special of 2022 – the Chimichurri Steak Bowl.

Another inspired Native Foods creation, the Chimichurri Steak Bowl is influenced by South American Cuisine, but this one is made with plant-based beef tips.

The ingredients include plant-based beef tips in house-made chimichurri sauce, fried plantains, corn relish, and green goddess dressing on quinoa brown rice pilaf.

This bowl comes with a choice of side, such as steamed kale with lemon or a premium side like their new garlic parm fries (an additional $1.50). The Chimichurri Steak Bowl is available throughout the whole month of August at all Native Foods locations.

Keep an eye out for their next month’s Chef’s Special launching September 1st!

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