Industry News

While it may not seem like an obvious connection, the restaurant industry may have something to learn from Major League Baseball.

Speaking during a keynote address to attendees at the National...

Roti steak offered in its fast casual restaurants

Roti Modern Mediterranean—a healthful, food-conscious restaurant based in Chicago—will open its first Texas location this summer at ‪2355 Olive Street in Uptown Dallas. Roti Modern Mediterranean is a fast-...

Bruster’s Real Ice Cream soon will be scooped in five more locations in metro Phoenix after the premium frozen treat chain inked a new franchise deal accelerating its rapid expansion in the West.

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Long John Silver's new Buttermilk Cod menu item.

Long John Silver’s is remixing Southern-inspired comfort food with its new Homestyle Buttermilk Cod. Premium seafood lovers can enjoy the taste of tangy buttermilk breaded whitefish with all the fixings. It...

‘90s trends are in. Fashion, jewelry, shoes, toys and even hairstyles popular during that decade are part of a nostalgic revival taking place in 2017.

The Dairy Queen system has now added treats to...

Papa John’s International is kicking off summer and grilling season by introducing a new addition to the burger-pizza lineup—the Bacon Cheddarburger Pizza—with Wisconsin Cheddar, zesty burger sauce, and...

Jack in the Box unveiled its new signature beverage, Jumpin’ Jack Splash. Packed with refreshing, fruity flavors, the new Jack in the Box drink will be available in more than 2,200 Jack in the Box...

SweetFrog Frozen Yogurt announced a nationwide acquisition and rebranding push to add as many U.S.-based locations as possible to the sweetFrog franchise family in 2017 and beyond.

SweetFrog’s CEO,...

Paul Miller witnessed the ebbing demand for fine dining firsthand. The owner of Houston, Texas­-based GR8 Plate Hospitality had found success in his casual-dining concept, Union Kitchen, when he added an...

Springtime in New York just got a whole lot more interesting. Forget the federal government, the Big Apple announced Thursday that it plans to enforce the same calorie-labeling laws recently delayed (again...

From humble Amish beginnings to leveraging the power of mobile marketing, Ben’s Soft Pretzels, America’s fastest growing pretzel franchise has launched its first free mobile application, available to users...

The Arby’s Foundation announced it raised more than $2.5M to end childhood hunger during the first-half of its National Restaurant Fundraiser.

One in five children in the U.S. don’t know where their...

Church’s Chicken announced Thursday that it has entered into a multi-year, development deal with Goalz Restaurant Group, LLC to develop 20 Church’s Chicken restaurants per year in six states. The agreement...

QSR magazine won the 2017 Magazine of the Year Award from the American Society of Business Publication Editors (ASBPE), the top honor given by the professional association. The awards, known as the...

Aloha Poké Co., a Chicago’s poké pioneer, announced its entrance into Colorado by way of Zeppelin Station, the new market hall and creative workplace coming soon to Denver’s River North neighborhood. This...

Bay Area-based Curry Up Now announced Thursday it has acquired Tava Kitchen, a fast casual Indian chain, in “a strategic move to expand.”

Curry Up Now operates five stores and four food trucks in...

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