Industry News

Dallas-based Cowboy Chicken, known for its wood-fired rotisserie chicken and handmade side dishes since 1981, held its fifth annual “CowCon” conference from February 21—23 in Dallas and recognized top...

At this year’s SXSW Conference, a new spin on grass-roots marketing was highlighted as an innovative solution to digital engagement. Presented by Church’s Chicken on March 11, the Brand Innovators event...

Outgoing Starbucks president and CEO Howard Schultz said there’s no reason to worry about the company, despite the fact that this is one of the few times Starbucks shares have not increased over the year....

Hardee’s looks to bring an end to the breakfast world as we know it with the launch of the APORKalypse Burrito and Biscuit, now available at participating restaurants system-wide.

The APORKalypse...

Überrito announced the opening of its newest restaurant, located at 4325 E Indian School Road, Suite 150 in the Arcadia Gateway shopping center. The newest Arcadia location celebrates its grand opening on...

Chipotle Mexican Grill

If your child has an affinity for snatching the household iPad and vanishing, here’s some exciting food for thought. On Wednesday, Chipotle released “RAD Lands,” an original video series aimed at helping...

Leading fast-casual chain VERTS Mediterranean Grill, announced a series of new executive hires that will support the organization's growth and expansion across the U.S. These new positions mark a major...

The Carving Board Sandwiches, a fast-casual restaurant that provides comfort food sandwiches of the highest quality, is gearing up for nationwide expansion with the recent announcement of its franchise...

After seeing a 20 percent increase in daily sales, Gyroville, a popular Southeast Florida Mediterranean fast-casual franchise, is rolling out delivery service through UberEATS via all of its locations....

Spring has sprung, and we know you need your iced coffee fix. No need to wait on line at the coffee shop, 16 Handles has your pick-me-up. Try 16 Handles’ April flavor of the month, Cold Brew Mocha. Made...

Learn how to "talk taco" at the brand-new and bustling Karina's Ceviches & More on India Street's International Restaurant Row in San Diego’s Mission Hills, which on Tuesday, March 28 will celebrate its...

Tuesday was a day of C-level overhaul in the fast food industry.

Earlier, it was announced that KFC’s U.S. president for the past three years, Jason Marker,...

Dog Haus, the celebrated gourmet hot dog, sausage, and burger concept, announce a companywide promise to serve 100 percent all natural, humanely raised, hormone-and-antibiotic-free, never-ever Creekstone...

There are 1,500 Jersey Mike’s open or under development nationwide. And each one of them will donate all of their sales on March 29 to fund neighborhood needs.

In each market, owners are giving back...

Yum! Brands, Inc. announced that it has promoted Kevin Hochman to President and Chief Concept Officer of KFC U.S., reporting to Roger Eaton, Chief Executive Officer of KFC Global, effective immediately....

After opening Charlotte's first Grabbagreen in the EpiCentre earlier this year, the healthy fast food restaurant known for its clean eats will open a second Charlotte location on March 22 under Jeff and...

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