Pancheros Brings Back Mouth Waterin’ Shrimp

    Industry News | February 24, 2020

    Pancheros Mexican Grill announced it has reintroduced its beloved Mouth Waterin’ Shrimp to the menu for a limited time only.

    Available now, from February 20, through April 12, guests can once again enjoy the brand’s take on honey-marinated, Mouth Waterin’ Shrimp. This limited-time option is made to order, going from pan to plate as it’s sautéed to perfection in front of each guest. Marinated in a house blend of seven peppers and spices with an added touch of honey, the Mouth Waterin’ Shrimp can transform any burrito, taco, bowl, salad or quesadilla with its craveable flavor.  

    “Year after year, our guests rave about our Mouth Waterin’ Shrimp, and we’re eager to bring the savory fan-favorite back,” says Ryan Murrin, Vice President of Marketing and Franchise Development for Pancheros. “Our guests love to see the shrimp pan-sizzled right in front of them, so they know they’re getting something fresh. We love this time of year, because it really enhances the Pancheros experience and provides an additional avenue towards meeting and exceeding our guests’ expectations.”

    Over the years, Pancheros has earned a loyal following for redefining the standards of a burrito. Pancheros has fresh-pressed tortillas and uses a unique spatula to tear down the walls that once stood between the meat, rice, beans and salsas, yielding burritos that are better built. In addition to burritos, the fast-casual restaurant serves burrito bowls, tacos, quesadillas and salads. It has also earned popularity for its chips and queso. With this new limited time offer, guests can completely transform their taste buds.

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.