Industry News | August 10, 2017

Panda Express to Open in Rossford on August 12

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Panda Express, announced the launch day of a new location in Rossford, Ohio on August 12 at 10:30 a.m. In celebration of the new location, the restaurant will donate a percentage of launch day proceeds to Fort Meigs YMCA.

As a family-owned business with long-standing values, Panda Express strives to become further ingrained in the areas it serves. To celebrate Panda Express joining Rossford, the restaurant will be providing lunch to participants at the Swim, Bike, Run Triathlon Fun event held by Fort Meigs YMCA leading up to the launch day festivities.

“We’re honored to serve the residents of Rossford and soon become an integral part of the neighborhood,” says Mingtao Chi, multi-unit manager. “We’re eager to be a community leader in customer service and look forward to introducing guests to our delicious American Chinese menu.”

To further commemorate Panda Express joining Rossford, the new restaurant will donate 20 percent of launch day proceeds to Fort Meigs YMCA. In Panda Express’s spirit of giving, the restaurant will continue to pursue additional charitable partners to donate 20 percent of a day’s proceeds to in the future.

Panda Express is honored to offer employment opportunities to over 30 new associates from the Rossford area with the opening of its new restaurant. The Panda team will expose these new members of its family to both professional and individual growth opportunities at various levels of management. Staying true to its values, Panda Express is dedicated to becoming a world leader in people development and provides specialized programs and self-development courses for all of its employees.

Panda Express Rossford is located at 9990 Olde US 20, and dine-in services will be offered Monday through Thursday from 10:30 a.m. to 9:30 p.m., 10:30 a.m. to 10 p.m. on Friday and Saturday, and 11 a.m. to 9 p.m. on Sundays. The drive-thru will serve guests Monday through Thursday from 10:30 a.m. to 10 p.m., 10:30 a.m. to 10:30 p.m. on Friday and Saturday, and 11 a.m. to 9:30 p.m. on Sundays. This location will offer all of the restaurant’s iconic dishes including the world-famous Original Orange Chicken, SweetFire Chicken Breast, award-winning Honey Walnut Shrimp and Shanghai Angus Steak.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.