Industry News | July 26, 2012

Papa John’s Rolls Out Chicken Parmesan Pizza LTO

image used with permission.

Continuing its commitment to “Better Ingredients. Better Pizza.”, Papa John’s today unveiled nationwide its new Chicken Parmesan pizza.

The Chicken Parmesan pizza is made using Papa John’s fresh dough covered in traditional pizza and creamy garlic parmesan sauces, then topped with sliced breaded chicken strips and mozzarella, parmesan, and Romano cheeses sprinkled with Italian herb seasoning.

A large Chicken Parmesan pizza is available for $10 beginning today at Papa John’s restaurants nationwide.

“Papa John’s is excited to introduce Chicken Parmesan to pizza,” says Andrew Varga, chief marketing officer for Papa John’s International, Inc. “Chicken Parmesan is a premium offering that many people enjoy at upscale, fine dining Italian restaurants around the country. We’ve taken it to another level and are offering the popular flavor combination on a pizza. Americans want choice and Papa John’s is here to deliver.”

Chicken Parmesan pizza is a limited-time offering pizza and will be available at Papa John’s restaurants throughout the U.S. now through mid-August. While the new Chicken Parmesan pizza is offered at $10, consumers can also order any other large pizza, with up to five toppings, for $2 more.

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