The pastrami sandwich, a delicatessen staple and one of the most iconic sandwiches in America, is back at Potbelly Sandwich Shops following its success after the company first introduced its take on the East Coast favorite to shops nationwide last year. The shop’s meatiest sandwich yet features mouthwatering pastrami, topped with Swiss cheese, a pickle and Potbelly mustard on toasty warm bread. Contact your neighborhood Potbelly shop to confirm Pastrami availability.

“We look forward to feeding our customers’ smiles with flavors and combinations that they crave, and we are excited to bring back the Pastrami sandwich to lead our lineup of limited-time menu items this fall,” said Mary Laube-Gale, Senior Director of Menu Innovation, Calendar Planning & Brand Insights.

Craft-Your-Own Mac & Cheese

Available now, the Craft-Your-Own Mac & Cheese option is on shop menus nationwide. Made with a three-cheese blend of Parmesan, colby and cheddar cheeses, customers can customize their Mac & Cheese by selecting any two premium toppings including bacon, chili, mushrooms, roasted red peppers and the shop’s famous hot peppers for a rich, bold flavor.

Pumpkin Pie Cookie

Fall and pumpkin go hand in hand. Customers can expand their passion for pumpkin with the Potbelly Pumpkin Pie Cookie that looks like a cookie but tastes like a pie. The delicious soft cookie is made with traditional pumpkin and spices and is freshly baked in shops daily.

Customers can save time and jump the line with the new Potbelly app, available on Android and iPhone. The app offers order-ahead for pickup and delivery. Customers can also use the app to pay via mobile and earn tasty treats and fun perks. New users will receive a free cookie when they download the app.

Fast Casual, Growth, News, Potbelly