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Peltz Says Triarc a Natural Buyer for Wendy's

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Wendy's

Fast Casual

A table of food from My Pie Pizza.

1000 Degrees Acquires My Pie Pizza

Restaurants and Inflation: A Recipe for Success or Disaster?

Mo' Bettahs, the Chain Bringing the Island of Oahu to Guests

Fast Food

Chick-fil-A to Invest $1 Billion in International Growth Push

Hardee's, Carl's Jr. Parent Names Max Wetzel CEO

Are We Any Closer to a Dine-In Renaissance?

Business Advice

CAVA interior

Will the Fast-Food Dining Room Live On After COVID?

The New Definition of Fast Casual

Focus Brands Exec Shares How to Transform Your Supply Chain

Menu Innovations

Papa Johns' Crispy Parm Pizza.

Papa Johns Keeps the Pedal on Innovation

Starbucks' Next Big Innovation: Coffee Infused with Olive Oil

Chipotle Launches New Concept, Farmesa

Consumer Trends

Employee handing food out the window to a customer.

How to Keep Up with Post-Pandemic Food-Shopping Pattern Changes

CAVA Forges Ahead, the Disruptor it’s Always Been

Increase Restaurant Revenue by Focusing on These 4 Customer Types

Technology

Food for delivery on a table with a paper bag in the middle.

Delivery Demand Keeps Driving Growth in Restaurant Industry

Subway’s App Rockets Up the Charts

Three Key Marketing Trends Restaurants Must Know

Franchising

A table full of food from Chicken Salad Chick.

Chicken Salad Chick Fuels Growth By Sticking to Roots

How Franchising Can Create Equitable Pathways to Ownership

McDonald's Picks Former Chipotle Exec to Lead U.S. Development

Customer Experience

Restaurant customers around a table.

Why it’s Time to Pay Attention to Loyalty Capture Rate

Has Chipotle Raised its Prices Too Much?

Legendary Pitmaster Pat Martin Comes Back Swinging

Drive Thru

Sweetgreen drive-thru.

Sweetgreen Alters Growth Strategy for Sake of Profitability

Pal’s Success and Longevity is Anything but Sudden

Shake Shack Offers More Insight on Drive-Thru Success

Finance

Popeyes exterior of restaurant.

Popeyes Franchisee Premier Cajun Kings Declares Bankruptcy

Noodles & Company Doubles Down on Digital Capabilities

120-Unit Burger King Operator Files for Bankruptcy

Restaurant Operations

Empty fast-food restaurant.

Ask the Restaurant Legal Professionals: How to Accommodate Pregnant and Breastfeeding Employees

How Dog Haus is Gaming the Onboarding System

Will Restaurant M&A Pick Up in 2023?

Employee Management

Employee makes coffee behind a counter.

5 Ways Software Can Improve Restaurant Operations

Ask the Restaurant Legal Professionals: What to Know When Hiring Minors

How Restaurants Can Develop a Recession-Proof Recruitment Strategy

Marketing & Promotions

Burger King's new 'You Rule' campaign.

How Burger King's New Jingle Captured America's Attention

Fast-Food Chains Turn Focus to Better In-App Experiences

Experiential Offers Unlock True Loyalty for Restaurant Brands

Emerging Concepts

Big Chicken chicken sandwiches.

Shaq’s Big Chicken Has Only Begun to Scratch the Surface

Chipotle Vet Forms Multi-Brand Platform for Rising Fast Casuals

South Block Grows Thanks to Strong Community Ties

Health & Wellness

Smoothie King employee hands a customer a smoothie through the window of a drive thru.

Inside Smoothie King’s Transformation to a Healthy Lifestyle Brand

What Wellness Means Now for Restaurants

The Missing Puzzle Piece of the Workforce Crisis