"The Philly Cheesesteak Thickburger was a favorite among young hungry guys when it first launched in April 2006," says Brad Haley, executive vice president of Marketing for Hardee's restaurants. "It combines the classic taste of a Philly cheesesteak piled on our famous Thickburger. This remains one of our most innovative Thickburgers, and none of our competitors are offering anything comparable."
The Philly Cheesesteak Thickburger features a 1/3-pound, 100 percent Black Angus Thickburger Patty topped with thin-sliced steak, sauteed peppers and onions, and Swiss and American cheeses, all on a seeded bun. It is back for a limited time only and will be sold for $3.99 by itself or $5.99 for a small combo, which includes fries and a soft drink. Prices may vary.
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