Industry News | April 7, 2016

Philly's Best Serves Up LTO Chicken Cordon Bleu

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Philly’s Best Cheesesteaks, Southern California’s destination for authentic Philly Cheesesteaks and Hoagies, debuted its newest hot sandwich for the spring season, the Philly Chicken Cordon Bleu. Loaded with thinly sliced chicken, premium Boar’s Head ham, and melted cheese piled high on a soft Amoroso roll, the Philly Chicken Cordon Bleu will have everyone feeling like a spring chicken, no matter their age.

“Along with our authentic Philly Cheesesteaks and Hoagies, we like to keep things exciting with the introduction of new menu items, like our Philly take on the classic Chicken Cordon Bleu,” says Bob Levey, Philly native and founder of Philly’s Best. “To achieve these craveable flavors, we combined premium meats and cheeses all piled into a genuine Amoroso roll, which is an absolute must for any Philly sandwich. We know our guests appreciate all things meaty and cheesy, so we’re confident they’re going to love our new Philly Chicken Cordon Bleu.”

Through May 31, fans are encouraged to head to their local Philly’s Best to chow down on the special spring edition Philly Chicken Cordon Bleu at all 21 locations.

 

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

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