Pieology Pizzeria has donated over 21,000 nutritious chicken crust pizzas to The Food Depot, a Feeding America food bank in Santa Fe, New Mexico to help feed families and individuals in need, the company announced today.
The chicken bases are packed with 44g of protein from chicken, cheese and eggs, and are valued over $48,000.
“This year it is especially important for us to give because so many families are in need due to Covid,” says Adrienne Berkes, Pieology’s Chief Marketing Officer.
“In this time of economic uncertainty, global pandemic and high unemployment, raising awareness and funds to help solve hunger in our communities is urgent. This is just our way of helping out.”
With an eye on growth and operational excellence, Pieology looks forward to continuing to serve local communities, while bringing the same high-quality ingredients, customer service and dining experience to new locations nationwide.
