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    Pincho Factory Debuts Chimichurri Burger for July Special

  • Industry News July 2, 2018

    Pincho Factory, the family owned Latin American fast-casual concept known for pioneering the combination of premium hamburgers and grilled kebabs (“pinchos”) with a Latin-twist, announced the debut of the “Chimichurri Burger” as the July Chalkboard Menu special. Fans can enjoy the mouthwatering burger throughout July, featuring Pincho Factory’s 100% fresh and all natural beef patty topped with provolone cheese, spring mix, tomatoes, grilled onions & red peppers and Pincho’s signature chimichurri crema sauce between a butter toasted brioche bun.

    “There’s no better way to celebrate the summer season than with our July Chalkboard special, the Chimichurri Burger” said Otto Othman, Co-Founder and Chief Marketing Officer at Pincho. “We were particularly motivated to craft a unique new menu offering to entice fans who are out and about this month. So whether you’re coming back from the beach or grabbing a burger before you cheer on your favorite soccer team, we want everyone to drop by and try one of our most delicious creations yet, the Chimichurri Burger.”

    The Chimichurri Burger pairs perfectly with Pincho’s delectable sides, including the top rated Classic Fries, Sweet Potato Tots and Tostones. Wash it all down with the signature handcrafted 627 Ale, brewed exclusively for Pincho by Miami’s MIA Brewing.  Stop into one of Pincho Factory’s 10 South Florida locations to try the monthly Chalkboard Special or one of Pincho’s many distinctive burgers including the house special, Pincho Burger.

    Pincho Factory currently has five company owned and five franchised locations throughout South Florida, with plans to expand to 100 locations nationwide over the next five years. The Company opened its first location in Miami in 2010.

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.