Popeyes officially opened its 3,000th restaurant and is celebrating like never before. Having 3,000 locations all over the world serving Louisiana fried chicken calls for a celebration, so Popeyes is breaking out the champagne … and using it to hand batter boneless chicken wings before tossing them in edible 24 Karat gold flakes. For today only, guests can get their hands on Popeyes 24 Karat Champagne Wings and celebrate in an unique way.
“We are thrilled to open our 3,000th restaurant and have even more guests enjoying our incredible fried chicken,” says Alex Santoro, president of Popeyes Louisiana Kitchen. “We wanted to share this celebration with our fans, so our chefs cooked up something extra special for them. It’s a fun way for guests to celebrate this milestone right along with us.”
Popeyes 24 Karat Champagne Wings will be available October 4 as part of the Boneless Wing Bash, which includes six boneless wings, choice of side and a warm biscuit at a recommended price of $5 while supplies last at participating locations, including the 3,000th Popeyes restaurant located in Elizabeth, New Jersey.
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