Industry News | April 22, 2015

Pret A Manger Debuts The Power Lunch Menu

image used with permission.

Pret A Manger launches new menu items to switch up guests’ lunchtime routine. Today, Pret debuted the Power Lunch: its cutting edge take on the grain bowl. All less than 500 calories, each bowl is individually designed with functional ingredients that provide you with the nutrients you need to power through the day.

Each bowl features an array of veggies and protein over a mix of white and red quinoa and black and green lentils, topped with a drizzle of olive oil, sea salt, black pepper, and freshly squeezed lemon. With a variety of textures and flavors, these Power Lunches aim to leave guests satisfied and energized. 


Power Lunch Menu:

·       Roasted Beets & Feta— $8.99

        A blend of roasted beets, red wine vinegar, julienned apple, Feta cheese, walnuts, and kale

        Suggested pairing: Balsamic Vinaigrette Dressing

·       Southwestern Chicken & Avocado— $8.49

        Sliced grilled chicken, avocado, and roasted corn salsa

        Suggested pairing: Chimichurri Vinaigrette Dressing

·       Roasted Parsnip & Pistachios— $8.99

        A Mediterranean-inspired recipe made with roasted parsnips, pomegranate seeds, pistachios, and fresh mint

        Suggested pairing: Tahini Yogurt

·       Egg & Veggie —$8.49

This protein-filled bowl features a cage-free hard boiled egg, a pickled cabbage & carrot mix, and topping of edamame beans, fresh limes, and sesame seeds

Suggested pairing: Lemon Shallot Vinaigrette


In addition to the new Power Lunches, Pret has enhanced the recipes of some of their most popular salads, including the Kale Chicken Caesar, Chicken Avocado, Pret’s Chef Salad, and Falafel Mezze.


News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

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