Rolled Chicken Tacos to Hit Taco Bell Menus November 21

Taco Bell is giving everyone a reason to be thankful this holiday season as they roll out a fan favorite. Rolled Chicken Tacos are back and will hit menus nationally this Wednesday, November 21. Fans in the Orange County and Minneapolis markets will be extra thankful as Taco Bell will be testing the Midnight Melt Taco and Triplelupa in those two markets.

Rolled Chicken Tacos—Nationwide

Making its fourth appearance on Taco Bell’s national menu is the Rolled Chicken Tacos. These crispy tacos are rolled up with shredded chicken and your choice of Spicy Ranch, Nacho Cheese Sauce, or Guacamole for dipping, making for the ultimate portable snack. Order the Rolled Chicken Tacos in a 2-pack + 1 Dip for $1.99 or a 4-pack + 2 Dips for $3.99. If you’re still hungry, they also come in a $4.99 combo, with 4 rolled chicken tacos, two dips, and a large drink. Available at Taco Bell restaurants nationwide through late-December.

Midnight Melt Taco—Minneapolis, Minnesota

Minneapolis, get ready as the Midnight Melt Taco brings a whole new meaning to taco innovation! The Midnight Melt Taco features a freshly fried blue corn tortilla shell with a hidden layer of melted cheeses, and is then topped with seasoned beef, cheese, sour cream, lettuce, and tomatoes. Get the taco a la carte for $1.99, or in a $5 box featuring the taco, a Beefy 5 Layer, Crunchy Taco, Cinnamon Twists, and a medium drink. Order the Midnight Melt Taco beginning Wednesday, November 21 through late-December. Might we add that subbing beef for our black beans in the Midnight Met Taco is just as irresistible.

Triplelupa—Orange County, California

Taco Bell has given fans the Double Chalupa and the Naked Chicken Chalupa and now will be giving fans in the Orange County area the Triplelupa. This new product provides a triple flavor experience and features a 3-in-1 tear-apart crispy Chalupa, topped with seasoned beef, three cheese blend, lettuce, tomatoes, and nacho cheese sauce topped on one side, chipotle sauce on the other, and a combination of the two in the middle, creating the ultimate cheesy chipotle flavor. The Triplelupa will test from Wednesday, November 21 through early December at 12 participating Orange County locations and can be ordered a la carte for $3.49 or in a $5.49 combo with the Triplelupa, Crunchy Taco, and large drink.

Nick the Greek Opens in Santa Barbara

Nick the Greek, a West Coast-based chain serving up authentic Greek street food, announced the opening of its Santa Barbara, California, location. The new location is owned and operated by restaurant industry veterans Niko Heliotis and brothers Dimitri and Panayioti Trembois. The new Santa Barbara restaurant grows the brand’s presence in Southern California to 15 […]

Mountain Mike’s Releases Jalapeño Not-Knots

Mountain Mike’s Pizza, a leading family-style pizza chain, is bringing the heat with its new Jalapeño Not-Knots, a doughy fusion of butter, cheese and sliced jalapeños! Made with house made dough, sliced jalapeños, mozzarella cheese, butter and ranch, this side joins its preceding counterparts, the Cinnamon Not-Knots and Garlic Not-Knots. The Jalapeño Not-Knots are available now […]

Cousins Maine Lobster Opens 65th Unit in Rhode Island

Cousins Maine Lobster, the Shark Tank phenom known for serving up wild caught Maine lobster rolls, authentic New England clam chowder, and delicious whoopie pies is celebrating it’s 12th anniversary with the opening of their 65th unit in the Rhode Island market. CML invites the community to join them as they celebrate with an official ribbon cutting and launch party, featuring an appearance […]

Chill-N Nitrogen Ice Cream Opens Second Store in Orlando Area

Orlando ice cream fans are celebrating because Chill-N Nitrogen Ice Cream (Chill-N), the made-to-order nitrogen ice cream pioneer, announced that it will be opening its second Orlando area location on April 20th in Lake Nona at 13887 Narcoossee Rd. The shop is located just off the intersection of Narcoossee Rd. and Laureate Blvd. and in […]

Shake Shack and Avocados From Mexico Partner on Campaign

Shake Shack and Avocados From Mexico are serving up a campaign that’s sure to delight avocado fans across the U.S. Guests who order any sandwich or burger with avocado will have the opportunity to select their own fruit via Shake Shack’s Avocado Expert and receive a tableside slicing demo. Here’s how it works: For those […]

L&L Hawaiian Barbecue Unveils Lineup of 2024 Openings

L&L Hawaiian Barbecue, the fast-casual brand renowned for its authentic Hawaiian-style cuisine, announces its lineup of initial openings of 2024 through two successful networks of multi-unit franchise owners in Colorado and Texas. Founded in Honolulu, HI in 1952, L&L continues its mission to share aloha with their popular ‘Plate Lunch’ offerings throughout 230 locations across […]

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