Rubio’s Coastal Grill is kicking off the holiday season with the return of wild-caught Langostino Lobster. This seasonal fan favorite coincides with the launch of the Rubio’s Rewards Program, featuring perks and giveaways all year long.

Rubio’s fans begin checking the menu in the fall, eagerly anticipating the return of craveable Langostino Lobster dishes.

“Guests wait all year for our wild-caught, sustainable Langostino Lobster, prepared with a drizzle of warm garlic herb butter,” says Rubio’s co-founder Ralph Rubio. “This year, we added a new Langostino Lobster Bowl, featuring citrus rice, black beans and romaine topped with guacamole, salsa fresca, creamy chipotle sauce and a grilled lemon wedge. It’s incredibly delicious.”

Available now through January 2, Rubio’s guests in California, Colorado and Nevada can enjoy the new Langostino Bowl, and Langostino Lobster Burrito as well as the Surf & Turf Burrito and Surf & Turf Two Taco Plate, featuring Langostino Lobster and USDA Choice All Natural Steak.

Rubio’s favorites can all be ordered on the new Rubio’s Mobile App. Every guest who downloads the App and signs up for Rubio’s Rewards receives a free taco, and can use the App to order ahead for fast counter pick up. The Rewards Program includes birthday surprises, offers and personalized rewards including free food, exclusive discounts and special invitations

Fast Casual, Menu Innovations, News, Rubio's