Schlotzsky's, home of The Original oven-baked sandwich and famous Fresh-from-Scratch buns, announced the addition of mac 'n' cheese entrées to its menu, or as Schlotzsky's affectionately refers to them: Macs. The four new Macs will be permanent menu items and are now available at all Schlotzsky's locations nationwide.
Each unique, hand-crafted bowl offers bold flavors and features fresh, high-quality ingredients atop our signature Canestrelli spiral pasta such as hickory wood–smoked brisket, hand-carved chicken breast, caramelized onions, roasted red bell peppers, and rich, gooey cheddar cheeses. With four unique recipes, Schlotzsky's is offering something new to satisfy every craving.
Additionally, Schlotzsky's is offering the cheesiest Mac in town for kids of all ages – the Little Mac. A kid-sized portion of Schlotzsky's signature Canestrelli spiral pasta served with a gooey cheddar cheese sauce finished off with a sprinkling of shredded cheddar cheese.
"We found that Schlotzsky's guests crave unexpected combinations with a familiar twist, and our new Macs transform one of America's favorite dishes," says Schlotzsky's executive chef Maira Isabel Morales. "These dishes offer bold flavor profiles and fresh ingredients that bring something entirely new to our existing menu and are perfect for dinner."
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