Shake Shack Opens in Hartsfield-Jackson Atlanta International Airport

Concessions International and Shake Shack celebrated the grand opening of Shake Shack on Monday, October 29 at Hartsfield-Jackson Atlanta International Airport, Concourse A near Gate 28. The long-awaited Shake Shack is a joint venture between CI and H&H Hospitality, an Atlanta Airport Concessions Disadvantaged Business Enterprise (ACDBE).

Shake Shack is a critically acclaimed, modern day “roadside” burger stand known for its 100 percent all-natural Angus beef burgers, chicken sandwiches and flat-top Vienna beef dogs (no hormones or antibiotics—ever), frozen custard, crinkle cut fries, and more. A fun and lively community gathering place with widespread appeal, Shake Shack has earned a cult-like following around the world. Shake Shack opened its first Atlanta location in Buckhead in 2014 and its second location in Perimeter Mall in 2016.

The grand opening included a ribbon cutting ceremony with CI’s CEO Donata Russell Ross, Randy Hazelton, CEO of H&H Hospitality, John Berberich, Global Director of Strategic Initiatives, Shake Shack and city of Atlanta and airport officials. Travelers also enjoyed delicious Shake Shack samples, live music, and giveaways.

Nick the Greek Opens in Santa Barbara

Nick the Greek, a West Coast-based chain serving up authentic Greek street food, announced the opening of its Santa Barbara, California, location. The new location is owned and operated by restaurant industry veterans Niko Heliotis and brothers Dimitri and Panayioti Trembois. The new Santa Barbara restaurant grows the brand’s presence in Southern California to 15 […]

Mountain Mike’s Releases Jalapeño Not-Knots

Mountain Mike’s Pizza, a leading family-style pizza chain, is bringing the heat with its new Jalapeño Not-Knots, a doughy fusion of butter, cheese and sliced jalapeños! Made with house made dough, sliced jalapeños, mozzarella cheese, butter and ranch, this side joins its preceding counterparts, the Cinnamon Not-Knots and Garlic Not-Knots. The Jalapeño Not-Knots are available now […]

Cousins Maine Lobster Opens 65th Unit in Rhode Island

Cousins Maine Lobster, the Shark Tank phenom known for serving up wild caught Maine lobster rolls, authentic New England clam chowder, and delicious whoopie pies is celebrating it’s 12th anniversary with the opening of their 65th unit in the Rhode Island market. CML invites the community to join them as they celebrate with an official ribbon cutting and launch party, featuring an appearance […]

Chill-N Nitrogen Ice Cream Opens Second Store in Orlando Area

Orlando ice cream fans are celebrating because Chill-N Nitrogen Ice Cream (Chill-N), the made-to-order nitrogen ice cream pioneer, announced that it will be opening its second Orlando area location on April 20th in Lake Nona at 13887 Narcoossee Rd. The shop is located just off the intersection of Narcoossee Rd. and Laureate Blvd. and in […]

Shake Shack and Avocados From Mexico Partner on Campaign

Shake Shack and Avocados From Mexico are serving up a campaign that’s sure to delight avocado fans across the U.S. Guests who order any sandwich or burger with avocado will have the opportunity to select their own fruit via Shake Shack’s Avocado Expert and receive a tableside slicing demo. Here’s how it works: For those […]

L&L Hawaiian Barbecue Unveils Lineup of 2024 Openings

L&L Hawaiian Barbecue, the fast-casual brand renowned for its authentic Hawaiian-style cuisine, announces its lineup of initial openings of 2024 through two successful networks of multi-unit franchise owners in Colorado and Texas. Founded in Honolulu, HI in 1952, L&L continues its mission to share aloha with their popular ‘Plate Lunch’ offerings throughout 230 locations across […]

You might also like...

Get daily updates on quick-serve industry news, tips, and events.