Continue to Site

    Taco Del Mar Introduces Lobster and Seafood Tacos

  • Industry News May 7, 2019

    For a limited time only, Taco Del Mar is introducing an innovative “of the sea” addition to its menu as the brand seeks to return to its roots: the Lobster and Seafood Taco, available now through July 29, 2019.

    Taco Del Mar’s Lobster and Seafood Taco—which was developed in tune with the “del mar” facet of the chain’s moniker—is served cold with lobster and seafood mixed with onions, serrano peppers and cilantro. Served on warm corn tortillas with shredded cabbage, it also features Taco Del Mar’s signature white sauce and house-made pico de gallo.

    “As we seek to innovate our menu and embrace evolving food trends that appeal most to our consumer, the Lobster and Seafood Taco is an on-brand, flavorful and seasonally-appropriate addition to the menu,’” says Sheila Zimmerman, Vice President of Marketing, REGO Restaurant Group. “We are excited to offer this refreshing taco—prepared simply, with high quality ingredients—as one of our latest LTO menu offerings.”

    Taco Del Mar will be running a special for a $1 Lobster and Seafood Taco with the purchase of any entrée from May 14­–21 (limited to one per customer).

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.
    Read More