The most classic of American dishes, the hamburger, meets the most classic of Mexican dishes, the taco, and the combination reins in the best flavors of each. The $2.99 All-American Taco will be added to Rubio's menu for a limited time beginning today.
The new Rubio's All-American Taco is a char-grilled, beef patty seasoned with spices, topped with melted American cheese, then complemented with salsa fresca, smoky garlic-chipotle mayonnaise, and lettuce. It is served inside a flour tortilla with a jalapeno pepper on the side.
"I've always wanted to blend the cultural tastes of Mexico with those of the U.S.A., and I think this new All-American Taco is better than either on its own," says Ralph Rubio, co-founder and chairman, Rubio's.
"We looked beyond the expected to introduce something totally unique, and with one bite the All-American Taco brings fond memories of the local beach drive-in and a trip to Cabo all at once."
Sandwiches, tacos, and burgers all take on local accents everywhere in the United States and with the All-American Taco, Rubio's has upgraded two distinctive and popular dishes into an offering destined to become an American favorite.