Tim Hortons Annual Camp Day Taking Place August 12

    Industry News | August 10, 2020

    On Wednesday, August 12, Tim Hortons guests across the U.S. can join Tim Hortons restaurant owners in celebrating Camp Day — helping to support thousands of campers across the Tim Hortons community. Over the past four decades, the Tim Hortons Foundation Camps have helped nearly 300,000 youth in the United States and Canada from disadvantaged circumstances change their stories for the better.

    While this year’s annual Camp Day plans may be scaled back in restaurants to follow local health and safety requirements, restaurant owners across the country are still coming together to donate 100 percent of the proceeds from hot coffee and, new to Camp Day this year, iced coffee purchases, to the Tim Hortons Foundation Camps.

    Earlier this spring, as a result of the ongoing COVID-19 pandemic, Tim Hortons Foundation Camps announced an all-new digital camp experience, Tims eCamp. Tims eCamp officially kicked off during the first week of July and will run for eight full weeks. Participating campers have been grouped into eCabins and are being supported and guided by trained eCounselors to build social, emotional and developmental skills.

    Whether they are supporting from home or on the go, here are ways Tim Hortons guests across the U.S. can participate in Camp Day this year:

    • Place an order for hot or iced coffee at a Tim Hortons restaurant, or for delivery
    • Purchase a Camp Day bracelet in restaurant or on the mobile app, in one of four vibrant colors with an inspirational message based on the Foundation’s values: Empower, Dream, Believe, Inspire
    • Round up your order in restaurant with the balance of the dollar going towards the Tim Hortons Foundation Camps
    • Make a one-time or monthly donation any time at www.timscamps.com

     

    Help raise awareness and raise funds for Camp Day by joining the #CampInForCampDay social media challenge at www.campinforcampday.com

    News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.