Brooklyn coffee roaster Toby’s Estate announced the highly anticipated launch of Black + Almond Cold Brew, a 12 oz. ready-to-drink beverage.
Black + Almond features the organic almond milk used in the roaster’s cafes, naturally sweetened and blended with a signature Brooklyn Blend cold brew. Steeped slowly and patiently crafted, the 18-hour brewing process brings out rich flavors of chocolate and a toffee-like sweetness.
The dairy-free option joins Toby’s popular lineup of bottled cold brews including Black, Black + White and Decaf.
“We wanted to round out our bottled offerings this summer with Black + Almond Cold Brew to non-dairy coffee enthusiasts. It’s been a labor of love to create the perfect balance of creamy almond milk, our signature cold brew and a touch of organic cane sugar, and we are excited to share this delicious flavor and texture,” says Toby’s Estate co-founder Amber Jacobsen.
Black + Almond Cold Brew is kept refrigerated and available for $5 at Toby’s five cafes in NYC (West Village, Long Island City, Williamsburg, Flatiron and Urbanspace Vanderbilt Market).
