Industry News | March 27, 2017

Togo’s Eateries Opens New Location in Bay Area

Bookmark/Search this post
Email this story Email this story
Printer-friendly versionPrinter-friendly version

Read More About

Togo’s Eateries, LLC, the West Coast’s original, premium sandwich shop, is celebrating a new location in the San Francisco Bay Area town of Fremont. Togo’s is now located at 44029 Osgood Rd., Fremont, California.

Togo's Fremont-Osgood will be open from 10 a.m. to 8 p.m. seven days a week. Delivery will be available throughout the local community. In addition, Togo's caters meetings and parties of any size with sandwich platters, box lunches, wraps and large salads.

Ali Navabpour, owner of Togo’s Fremont-Osgood, has been a Togo’s franchisee for more than 18 years. His other shop is located in Fremont at 35670 Fremont Boulevard. Both locations will focus on catering and delivery for local businesses.

"Togo's is excited to announce its newest restaurant in Fremont," says Tony Gioia, CEO at Togo's. "We're looking forward to sharing with the local community what other locations have been serving up for years: big, fresh and meaty sandwiches made with a smile."

Forty-five years ago, a young college student opened the first Togo’s in a small shack near San Jose State University. With meaty portions and only the freshest ingredients, Togo’s won a cult-like following and spread throughout California. Soon enough, Togo’s became the “West Coast Original” for sandwich fanatics who crave fresh artisan breads, premium, hand-sliced meats, and freshly scooped avocados. The company stands behind its world-famous #9 Hot Pastrami Sandwich with a money-back guarantee. The top selling #9 features premium Rose & Shore Pastrami made especially for Togo’s and hand-sliced in the restaurants daily.

For the latest Togo’s news, coupons and special offers, join the Togo’s Sandwich Club or download the Togo’s Tribe app. Also, be sure to follow Togo’s on Twitter and Like them on Facebook to stay up to date on the latest promotions and restaurant openings.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.