Tossed introduced its first-ever bottled salad dressings for retail sale. The two varieties—Sherry Wine Vinaigrette and Balsamic Vinaigrette—are Tossed’s most popular in-store dressings. Now available at the chain’s Park Avenue South location as well as all Gristede’s grocery stores throughout Manhattan, Tossed bottled dressings not only let fans enjoy their favorite Tossed salad flavors at home, but also help fight cancer through a partnership with Susan G. Komen for the Cure.


“Ever since we opened our flagship Park Avenue location 12 years ago, people have been asking us if they could take our original dressings home with them. They finally wore us down,” says Eric Clark, chief operating officer of Tossed Franchise Corporation. “We’re excited to make our two most-requested signature dressing recipes available to our loyal customers, as well as to anyone who enjoys fresh gourmet salads. What’s more, every time a Tossed bottled dressing is purchased, a portion of the proceeds goes to the Greater New York City chapter of Susan G. Komen for the Cure, providing much-needed support to the battle to end breast cancer.”

Tossed’s Sherry Wine Vinaigrette and Balsamic Vinaigrette 12-ounce bottled dressings are exclusive to Tossed. Tossed hopes to expand both its selection, and its distribution, of bottled dressings in the future.

In addition to donating 2.5% of the retail price of each bottled dressing sale to Susan G. Komen for the Cure, Tossed has committed to a minimum total donation of $10,000.

Charitable Giving, Menu Innovations, News, Tossed