TOUS les JOURS, a French-Asian bakery café chain offering more than 300 artisan pastries, gourmet cakes and desserts baked in-store daily, has officially opened in Calgary, launching the brand’s presence in Canada. Amidst a year filled with notable expansion across the U.S., Canada marks TOUS les JOURS’ eighth country globally and will serve as a springboard for continued growth throughout North America and beyond. The new café will provide Calgary locals and visitors alike with TOUS les JOURS’ wide array of sweet and savory baked goods and unique coffee and beverage options.

“Following our 100th U.S. opening and the announcement of our first North American factory, we are ready to debut TOUS les JOURS in The Great White North and continue growing the brand throughout the Western Hemisphere,” says Tony Hunsoo Ahn, CEO of TOUS les JOURS International. “Calgary is an advanced and trend-conscious city, so we are confident that locals and visitors will embrace and grow to love our unique French-Asian menu items that deliver comfort cravings as well as trendy and innovative treats.”

With a brand promise to provide freshly baked goods and unique coffee and beverage options every day, TOUS les JOURS takes great pride in dreaming up delicious pastries, cakes and desserts that are artfully designed to provide the most memorable experience for every guest, or anyone who receives a TOUS les JOURS creation. While there is certainly something for everyone at TOUS les JOURS, one of the brand’s bestselling items is its signature Cloud Cake, which consists of a fluffy, delicate sponge cake filled with freshly made whipped Cloud cream flavors like milk, chocolate, strawberry and green tea. Additionally, TOUS les JOURS specializes in a variety of authentic French-Asian baked goods, including milk bread, macarons, loaves and croissants, along with its own unique creations and innovative seasonal offerings.

Boasting more than 20 years of franchising experience, TOUS les JOURS’ growing bakery café empire encompasses more than 100 stores in North America and nearly 1,700 bakeries around the world. TOUS les JOURS is on pace to open over 20 locations in North America in 2023 and has inked over 50 development deals to continue the brand’s expansion into new markets. The bakery café chain is also set to open its first North American factory in Gainesville, Georgia, to accommodate the growing demand and presence of TOUS les JOURS locations across the United States and Canada. Due to its extensive franchising knowledge, unique positioning and cultivated leadership team, the brand continues to attract franchise partners who are interested in diversifying their portfolios with a proven bakery concept. Those looking to learn more about company expansion plans and the many benefits of joining the TOUS les JOURS franchise family should visit

“TOUS les JOURS has enjoyed rapid expansion throughout the U.S. over the last few years, and we view Canada as a country of great opportunity for existing and potential franchisees looking to bring the brand’s unique bakery and café offerings to new and welcoming communities,” says Sam Hong, Business Development Manager at TOUS les JOURS. “We are planning to open new locations in Vancouver and Toronto, following the opening of our Calgary branch. Furthermore, we have ongoing expansion plans focused on the Alberta, British Columbia, and Ontario regions.”

TOUS les JOURS’ Calgary store is located within the H Mart supermarket at 11810 Sarcee Trail NW, Calgary, AB T3R 0A1 and is open daily from 9:00 a.m. to 9:00 p.m. 

Emerging Concepts, Fast Casual, Franchising, News, TOUS les JOURS