Whataburger’s new Monterey Melt burger, available for a limited time includes two 100 percent beef patties topped with Monterey Jack and American cheeses, grilled onions, and peppers, and Whataburger’s new Jalapeño Ranch sauce.

Whataburger continues to offer even more variety to customers, especially those who enjoy a little extra spice. The melted Monterey Jack and American cheeses form a delicious blend, while the perfect combination of grilled onions, red bell peppers, and poblano peppers, as well as the new Jalapeño Ranch sauce, add the bold flavor Whataburger customers crave. The Monterey Melt is available as a meal or a la carte, and also can be ordered as a junior version on a smaller bun.
 
“The Monterey Melt is a perfect blend of spicy, meaty, melty, and grilled perfection. The grilled onions and peppers really complement this burger to make for something special in each and every bite,“ says Whataburger VP of marketing and innovation Rich Scheffler. “This burger has everything our customers love about Whataburger, and we think they’ll enjoy the combination of flavorful ingredients that make up the Monterey Melt.” 
Food, Menu Innovations, News, Whataburger