Yogurtland, the quickly expanding self-serve frozen yogurt brand, announced the company signed franchise agreements for 20 more units bringing the total in the pipeline to 100 additional locations. Yogurtland has also opened 20 locations over the past two months.
The new units will open across the U.S. and include new markets such as Rhode Island. The recently opened shops are located throughout California, Boston, Chicago, and New York.
Today there are more than 240 Yogurtland locations across the U.S., Australia, Guam, Mexico, and Venezuela.
“Yogurtland’s vision continues to attract franchisees who find our solid business model appealing,” says Larry Sidoti, vice president of development at Yogurtland. “We are excited for these new franchise partners to join the Yogurtland family.”
Since it’s founding in 2006, Yogurtland has been credited for developing a business model that makes frozen yogurt a sustainable long-term business. The company has transformed the industry by reshaping a popular trend into a growing business by redefining the dessert experience and delivering ultimate customer control.
