Industry News

The highly anticipated Artichoke Basille’s Pizza, a popular and growing concept that first opened in NYC’s East Village in 2008, recently debuted their 12th location in Miami. The new location, inside the...

Chuck E. Cheese’s recently partnered with San Francisco-based design firm Tesser to remodel several of its flagship stores with a focus on fresh food and fun for the whole family. The new design highlights...

New Yorkers in search of some sweet frozen relief now have a lightweight, energizing, and delicious alternative, thanks to Kokus.

Nutrient-rich and 100 percent organic, Kokus is New York’s first...

Food waste is something that has been a constant issue for restaurant operators. For the larger names, a custom inventory system has been the answer, but for some of the smaller restaurants, inventory was...

Noodles & Company, serving classic noodle and pasta dishes from around the world, announced it is testing Veggie Noodles in select restaurants beginning today. Made from fresh zucchinis spiralized in-...

Captain D’s, a leading fast casual seafood restaurant, announced Wednesday it has signed a franchise development agreement with industry veterans Richard Reeves and Larry Lavigne to expand its presence...

Mici Handcrafted Italian, a family-owned four-unit fast casual chain based out of Denver, Colorado, welcomes local restaurant executive Elliot Schiffer as Partner and CEO.

The Miceli family currently...

With the demand for fresher ideas and ingredients on the rise, Marugame Udon presents traditional Japanese Udon noodles prepared your way. The cafeteria styled, made-to-order Udon noodles restaurant concept...

The Taco Bell Foundation announced a plan Wednesday to award $10 million in Live Más Scholarships by 2022. This plan is part of Taco Bell’s broader long-term commitment to support the education and...

Zoës Kitchen, a fast-casual Mediterranean restaurant group, announced today the launch of its newly revamped website—zoeskitchen.com. The redesigned site gives guests an improved online experience and makes...

Penn Station East Coast Subs, a fast-casual restaurant known for its grilled, made-to-order sub sandwiches, will celebrate National Lemonade Day Sunday, August 20 by giving away the brand’s signature hand-...

Garden Fresh Restaurant Corp. announced that it will sell the company's assets to affiliates of Cerberus Capital Management, L.P. ("Cerberus") and its partners. Garden Fresh expects to emerge from its...

Carl’s Jr. and Hardee’s, renowned for their history of innovative burgers and sandwiches, announced a dynamic lineup of no antibiotic ever charbroiled chicken sandwiches. Carl’s Jr. and Hardee’s continue to...

Restaurant and retail design firm starrdesign announced completion of its work on Jar Bar, the new fast casual concept set to open April 2017 in Northbrook, Illinois. The concept was founded by former...

Cava, a leading Mediterranean culinary brand, opened its seventh restaurant in California at 3201 South Hoover in Los Angeles Tuesday, with another to open early next year in Mission Viejo.

USC...

Wingstop, Inc., the award-winning wing concept with more than 1,000 locations worldwide, unlocks the newest platform in its digital arsenal Tuesday with the introduction of dynamic SMS text ordering. For...

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