Industry News

Steak ‘n Shake, the pioneer and market leader of the premium burgers segment of the restaurant industry, announced its first international development agreement, which will bring this notable

The National Restaurant Association (NRA) and the U.S.

After more than 20 years, Florida's largest regional sub and grill chain, The New Miami Subs Grill, announced its return to Miami's Magic City.

Atlanta-based Freshëns, the nation’s largest frozen yogurt and smoothie company, is expanding its menu to include healthy salads.

Stepping away from the foundation of your business may be dangerous, but that’s just what Wing Zone did with the opening of its brand new flagship restaurant in the Atlanta suburb of Smyrna,

Cups Frozen Yogurt – That’s Hot, the beach-themed self-serve fro-yo concept, will provide a minimum donation of $7,500 from sales of its two pink yogurt flavors in October in support of

October is Breast Cancer Awareness Month, and Fazoli's has come up with a way to help bring attention to the cause.

This fall, Pizza Ranch is giving its guests more great-tasting reasons to keep coming back.

In partnership with the U.S. Department of State, World Food Program USA honored David Novak, Chairman and CEO of Yum!

Atlanta-based BIP Opportunities Fund LP (BIP) announced that it is taking a minority interest in the rapidly growing Pan Asian fast-casual chain Tin Drum AsiaCafé.

Starbucks Coffee Company kicked-off its three-day Global Leadership Conference in Houston, where the company will inspire nearly 10,000 store managers by investing in their development, connecting

Chipotle Mexican Grill and the Coalition of Immokalee Workers (CIW), a farmworker-based human rights organization, have reached an agreement that brings Chipotle’s commitment to sustainable f

Cinnabon is partnering with Operation Gratitude for its third annual “Hugs from Home” campaign to send care packages to troops overseas.

Zaxby’s is increasing its commitment to Make-A-Wish in honor of the thousands of children the restaurant chain serves every year.

Restaurant operators who have long been searching for a way to break away from typical music services in order to get a custom music mix at an affordable price now have a solution.