Industry News

Trying to get more vegetables into your children's diet can be a challenge. To tackle one of parenthood's toughest problems, Subway Corporate Dietitian Lanette Kovachi, MS, RD, has tapped into her...

Takeout options are an increasingly important source of revenue for restaurant operators, with 57 percent of consumers recently surveyed by Technomic saying they purchase takeout once a week or more.

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Smashburger, is pleased to announce that it has been ranked No. 1 on Forbes first annual America’s Most Promising Companies list.

The Forbes' list of America’s Most Promising Companies features 100...

Based on the success of its stores in Mexico City, Wingstop has announced the company will add 120 restaurants across Mexico over the next seven years...

The outlook for the Hot Sauce Production industry remains largely positive, although overall market saturation is anticipated to limit growth, according to IBISWorld, the nation’s largest publisher of...

Subway announced plans for a $2, six-inch sub sandwich promotion for the month of December. The deal is good only on its popular meatball and cold-cut subs.

In...

Performance Food Group one of the nation's largest foodservice distributors, and Kansas-based...

Baskin-Robbins has selected the top 10 finalists of its second National Online Flavor Creation Contest.

Baskin-Robbins is now calling on ice cream devotees across the country to vote for their...

Pretzelmaker announced today that it has launched an exciting new online sweepstakes just in time for the holidays – the Twisted 20 Giveaway.

Beginning December 5th and...

The organizers of the Consultants' Summit announce their eighth Summit will take place at...

Manitowoc Foodservice is pleased to announce the appointment of Steve Willoughby to the position of Vice...

MICROS Systems, Inc., a leading provider of information technology solutions for the hospitality and retail industries, is pleased to announce that Punch Taverns, one of the U.K.’s biggest pub companies, is...

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