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Coke's Solutions Now on Brighter Display
Coca-Cola’s Cokesolutions.com now sports a new look and offers a more powerful design tool, in addition to an expanded catalog of marketing merchandise.
Loyola Students Have Their Very Own Red Mango
Students at Loyola University Maryland have a new spot for frozen yogurt and smoothies—and they don’t even have to leave campus. Red Mango is now open in the DeChiaro College Center.
Pizza Hut, Sponsored By the Numbers 8, 10, and 12
Next week, the numbers 8, 10, and 12 will take center stage at participating nationwide Pizza Hut restaurants.
Einstein Bros. to Have Some 'Fun' With Foundation
Einstein Bros. Bagels announced a partnership with Starlight Children’s Foundation to sponsor a Fun Center mobile entertainment unit in each Starlight Children’s Foundation supported hospital...
Security and Compliance Provider a Top Company
BHI Advanced Internet, an industry provider in Internet security and Payment Card Industry (PCI) compliance services, was ranked No. 2431 by
in its fourth annual Inc. 5000...
Cold Stone, Make a Wish Team Up for Kate's Creation
Cold Stone Creamery and the Make-A-Wish Foundation are inviting the country to help make Kate’s wish come true by participating in the “World’s Largest Ice Cream Social.” Kate, an 11-year-old...
Smashburger's International Expansion Begins in South Korea
Smashburger announced that it partnered with Bridging Culture Worldwide, a professional consulting, strategic planning, and cross-cultural management service, to lead its expansion into South...
Planet Smoothie Gets a New President
Planet Smoothie LLC, owned by Petrus Brands LLC, named Bonnie Rhinehardt as its new president. Bonnie Rhinehardt assumed the role of president on August 23. As president of the Planet Smoothie...
Franchising is Still the Way to Grow
Restaurant chains still consider new franchise agreements to be a main avenue for growth, says a new report from foodservice consultant Technomic. In response to the recession, many franchisors...
Cleveland Success Leads UFood to More Airports
UFood Restaurant Group Inc. announced that it signed an area development agreement with the Robinson Hill Hospitality Group of Chicago for UFood Grill units at five major U.S. airports.
Stalled Economic Growth Hurts Restaurants
As a result of soft sales and traffic levels and a deteriorating outlook among restaurant operators, the National Restaurant Association’s comprehensive index of restaurant activity remained...
Popeyes' 'Most Significant Marketing Push' Launches
Popeyes Louisiana Kitchen, a division of AFC Enterprises Inc., launched a major marketing and advertising initiative designed to underscore the results of a national taste test between Popeyes’...
Sonic Loses Long-Time Board Member
Sonic Corp. announced that Leonard Lieberman retired from the Board of Directors after 21 years of service, effective August 27. The company also announced that Jeffrey Schutz, managing director...
Starbucks VIA Now Has More Options
Starbucks announced the next step in building the instant coffee category with the introduction of Starbucks VIA Flavored Coffee in U.S. and Canada stores this fall. Just one year since the...
Pastrami Joins the Menu at Jack in the Box
Ham might be the most popular sandwich meat in the U.S., but when it comes to delivering distinctive, high-quality flavor, few meats can match the seasoned, peppered appeal of pastrami. Fans of...
Daphne's, With New Owners In Tow, Turns a Corner
Suffering through bankruptcy in the worst recession in decades is never promising for future growth, but with a new buyer, one West Coast fast-casual chain has found that it is poised to grow...
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Carl’s Jr. Brings Back Redhook Beer-Battered Cod
Bojangles’ Breakfast Bowls Available for a Limited Time
Former Popeyes CMO Joins Church's Chicken
Freshii Taking its Concept to the United Kingdom
Hardee’s Launches Spicy Chicken Tenders Nationwide
Sign Up Now for the James Beard Blended Burger Project
Little Caesars Introduces New Smokehouse Pizza
Starbucks Reserve Jamaica Blue Mountain Coffee Returns
Seasoned Exec Named CCO of Togo’s Eateries
Au Bon Pain Debuts New Pastry Breakfast Item